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April 29, 2003
Remember that fiasco a couple
Remember that fiasco a couple years ago when McDonald's admitted it was using beef fat in its supposedly vegan products in India? Well, they're trying to make amends:
McDonald's has made itself extra-sensitive in the Indian market since then, and the results are beginning to show. Its mayonnaise is made without eggs. All stores maintain two separate burger-cooking lines, one vegetarian and one not. Workers in the vegetarian section wear green aprons, and workers from the nonvegetarian section are forbidden to cross over without showering first.Don't miss the Paneer Salsa McWrap. [nyt, via babak]
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posted by adm at 12:39 PM | #